Monday, June 15, 2015

mezzetta + sandwiches.





It was brought to my attention that I don't really cook that often, but I do assemble quite frequently.

Apparently the best thing I cook assemble are sandwiches. You can save your self a lot of money by making deli style sandwiches at home. 

You should really start off with a great, fresh, homemade style bread. You'll need a few meats (or hearty vegetables) of your choice. I enjoy tomatoes and thinly sliced onions drizzled with olive oil and red wine vinegar, and then sprinkled with salt and pepper. A white cheese is always a staple on my sandwiches, and if it's in season fresh arugula from the garden goes on this dish as well. 

I make my own dressing and apply it to both sides of the bread. I mix together a tablespoon of mayo, mustard, horseradish, olive oil, and a dash of salt and pepper. 

Finally for a bust of flavor and a real deli appeal...top sandwich with Mezzetta banana peppers. This offers a hint of spice and color. 

There you have it. Deli sandwiches at home and for half the price.


Mezzetta is offering a coupon and a giveaway found HERE!

2 comments:

Purposely at Home said...

ooooh! those look DEVINE. i am enjoying catching up on reading your blog posts. :)

Susan Liberatore said...

Do you deliver???