This post is sponsored by CAULIPOWER Cauliflower Tortilla but the content and opinions expressed here are my own.
My life has been changed! Have you ever heard of the brand CAUILPOWER? They make amazing products! This week my family and I tried out the cauliflower tortillas.
oh.my.goodness.
They were so good.
These tortillas are a gluten-free + offers fewer calories, less fat, more fiber, and vitamin C.They are availiblein both Original and Grain-Free. They are vegan, wheat and dairy-free, and have no preservative-free.
The Grain-Free Cauliflower Tortillas feature chickpea flour with 7 grams of protein and only 8 net carbs per tortilla
Theses tortillas can be found in the refrigerated section and the freezer section. The best part is the can be cooked in about a minute!
I experimented with 3 different cooking methods. First I microwaved and made a cheesy quesadilla. The microwaved tyke offer a soft traditional tortilla.
Second, I cooked them in oil for the recommended time. This made the tortillas crispy but still soft enough to fold like a taco.
Last, I cooked one in oil for a tad bit longer than a minute and that resulted in a very crispy tortilla. The style was actually my favorite method. I topped mine with slow cooker chicken ( recipe to follow) dry coleslaw + cherry tomatoes + sour cream. It was an open faced style taco. Soooooo good!
Slow cooker chicken: Chicken breast + 1 can of enchilada sauce. Cook on low 6-8 hours. This is so simple and delicious!
I'm going to be honest, I was a little spectacle about how this would taste! It was so good! Even my children, and they are a hard audience, enjoyed these!
Be sure to get $2 off HERE and visit your local grocery to pick up a bag today!
Post a Comment